NOT KNOWN FACTUAL STATEMENTS ABOUT KUNAFA CHOCOLATE

Insert about four teaspoons of the kataifi filling to each chocolate mold, spreading or smoothing it out evenly into Every single.表面にピスタチオや模様を施すことで、本家に近い美しい仕上がりを目指せます。One of the more important techniques for working with chocolate—Primarily Correct Dessert Chocolate—is te